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Category Archives: Uncategorized

Chocolate Zucchini Cake

Posted on October 31, 2012

Ingredients For cake: 1 Tablespoon unsalted butter 3/4 cup granulated sugar 1/2 cup packed brown sugar 1/2 cup (4 ounces) cream cheese 1/2 cup canola oil 2 large eggs 2 large egg whites 1 teaspoon vanilla extract 2-1/2 cups gf flour 1/2 cup unsweetened cocoa 2 teaspoons baking powder 1 teaspoon baking soda 1/2 teaspoon  Continue Reading »


Turkey Casserole

Posted on October 31, 2012

Ingredients 3 Tablespoons unsalted butter, divided 1/4 cup onion, chopped 1 garlic, minced 1/2 cup dry white wine 3 cups gf chicken stock 8 ounces gf spiral pasta, cooked 1-1/2 cups mushrooms, sliced 2 Tablespoons gf flour 1/2 cup milk 1/4 cup gf chicken stock 2 cups turkey, cooked and shredded 1/2 cup parmesan cheese,  Continue Reading »


Turkey & Rice Soup

Posted on October 31, 2012

Ingredients 2 cups cooked turkey, chopped 1 Tablespoon unsalted butter 1 Tablespoon olive oil 1 onion, chopped 1 celery stalk, chopped 1 carrot, chopped 4 cups gf chicken stock 1 cup cooked rice 1/4 teaspoon red pepper flakes 1 Tablespoon fresh tarragon, chopped Kosher salt and fresh ground pepper to taste Directions In a large  Continue Reading »


Make Ahead Meals for Visiting Family & Friends

Posted on October 31, 2012

With the hustle and bustle of the holidays rapidly approaching it is always nice to have some great meals on hand in either the freezer or refrigerator. Even though I have a passion for cooking and enjoy nothing better than spending my time in the kitchen preparing wonderful dishes and treats for those I love,  Continue Reading »


Chocolate Pumpkin Squares

Posted on October 8, 2012

Chocolate Pumpkin Squares Makes 24 bars Ingredients: 2 cups gf flour 1 cup sugar 1 cup pecans, chopped 2 teaspoons baking powder 1/2 teaspoon baking soda 1 teaspoon ground cinnamon 1/8 teaspoon freshly ground nutmeg 1/2 teaspoon salt 4 large eggs, lightly beaten 1 15 oz. can pumpkin 1/2 cup canola oil 1/4 cup milk  Continue Reading »


Caramel Apples

Posted on October 8, 2012

Caramel Apples Makes 6 apples Ingredients: 6 apples, thoroughly dried 2 Tablespoons water 60 Hershey’s Classic Caramels 6 popsicle sticks 1/2 cup coarsely chopped peanuts Directions: Melt caramel and water in microwave on high for 1 minute. Stir and continue to heat caramel in 30 second increments until melted and smooth. Place sticks in stem  Continue Reading »


Pizza Maccaroni

Posted on October 8, 2012

Pizza Maccaroni Serves 4 Ingredients: 1 pound ground round 1 cup gf pizza sauce 1/4 teaspoon salt 1/4 teaspoon pepper 2 cups cooked gf elbow macaroni 1/4 cup Tablespoons parmesan cheese, grated Directions: Heat a heavy skillet over medium-high heat. Crumble ground round into pan and brown. Drain and return meat to pan. Reduce heat  Continue Reading »


Oven Fried Chicken Fingers w/Honey Mustard Sauce

Posted on October 8, 2012

Oven Fried Chicken Fingers w/Honey Mustard Sauce Makes 6-8 servings Ingredients: For the honey mustard sauce: 1/4 cup honey 1 Tablespoon gf dijon mustard For the chicken fingers: 1-1/2 lbs. chicken breast tenders 1/2 cup buttermilk 2-1/2 cups crushed gf cornflakes 1 teaspoon onion powder 1 teaspoon paprika 1/4 teaspoon dried thyme 1/4 teaspoon freshly  Continue Reading »


Gluten Free Fish Sticks (Dairy Free/GFCF)

Posted on November 7, 2011

Gluten Free, Dairy Free Fish Sticks s 3 eggs, lightly beaten 1/2 cup gluten free all purpose flour or sweet rice flour 1/2 teaspoon salt 1/4 teaspoon freshly ground black pepper 6 Tablespoons unsalted butter (or non-dairy alternative), melted 1 Tablespoon gluten free dijon mustard 1 Tablespoon fresh lemon juice 1 Tablespoon fresh dill, chopped  Continue Reading »


Product Review: Enjoy Life Crunchy Cookies

Posted on September 12, 2011

Enjoy Life Crunchy Cookies Like all of Enjoy Life’s products, these cookies are gluten free, dairy/casein free, nut free, Kosher Pareve and with no artificial ingredients or trans fats! Overall: 5 out of 5 Texture: 5 out of 5 The hallmark of these cookies is their crunch! Not only are they crunchy (without being too  Continue Reading »


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