Advertisement
  image
My Account My Recipe Box
Advertisement

Celebrate Vegetarian Awareness Month!

Posted on October 1, 2011 by Glutenfreeda

autumn vegetables

October is Vegetarian Awareness Month! Like Celiac disease, sometimes a vegetarian lifestyle can be quite challenging! Did you know there are almost a dozen different types of vegetarianism? From vegan (no animal products, including honey) and raw (no cooked or processed foods/meats/dairy) to lacto-ovo-vegetarians (dairy and eggs are okay, but no meat — this is the most common type of vegetarianism!) and pescatarians (fish is acceptable, but meat and poultry is not)  and flexitarians (non-vegetarians who eat a generally vegetarian diet), there are so many different subsets! Still, while some parts of the world are predominantly vegetarian (India, for example) other countries still struggle — living in Italy as a vegetarian is unbelievably challenging. For once it’s actually easier to be gluten free!

So to celebrate vegetarians everywhere, go hug a vegetarian and then check out 5 of our favorite vegetarian recipes — all gluten free, of course!

Butternut Squash Soup with Mushroom Mousse & Chives

Potato, Leek & Zucchini Torte

Zucchini Stuffed with Walnuts & Feta

Creole Ragout Over Polenta

Also, be sure to check out Glutenfreeda’s Vegetarian Recipe Archive!

Photo by little blue hen.



Leave a Reply

By submitting a comment you grant Glutenfreeda ~ Our Blog a perpetual license to reproduce your words and name/web site in attribution. Inappropriate and irrelevant comments will be removed at an admin's discretion. Your email is used for verification purposes only, it will never be shared or published.

Advertisement

ARCHIVES

  • 2013 (40)
  • 2012 (91)
  • 2011 (87)
  • 2010 (60)
  • 2009 (29)
  • 2008 (38)
  • 2007 (5)