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Monthly Archives: December 2008

Celebrate New Year’s Eve, Gluten-Free!

Posted on December 29, 2008

>For many of us, parties can lose their luster once diagnosed with Celiac disease. Since most parties center around food and drink, many gluten-intolerant find it difficult to partake in celebrations where they can’t eat the food and prefer not to drink on an empty stomach. Instead of feeling left out, try hosting your own  Continue Reading »

A Christmas Dinner to Remember

Posted on December 23, 2008

>Celebrating the holidays with friends and family can be a fun and joyous event….but it can also be filled with stress and frustration. After all families are family — you just never know what can happen and preparing a feast of all feasts can be a little overwhelming at times…especially if you are the host.  Continue Reading »

Beautiful Holiday Soups

Posted on December 16, 2008

>Nothing will tantalize your holiday guest’s appetites more than a sensational bowl of soup. Winter vegetables or shell fish make the perfect main ingredients for savory soups that will have your guests oooing and ahhhing not only after each delectable bite, but also over exquisite presentations. Soup as a first course should be served sparingly.  Continue Reading »

>Gifts from Your Kitchen and Your Heart

Posted on December 12, 2008

>My husband’s family gets together every year after Christmas to draw names for the next year’s Christmas gifts. The concept is that each member of the family will buy a nice gift for one person instead of buying less expensive gifts for everyone. This method simplifies the season’s gift buying frenzy, plus our family members  Continue Reading »



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