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Perfect Picnics

Posted on June 10, 2008 by Glutenfreeda

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Outdoor dining can be a challenge on a gluten-free diet because many of the foods associated with picnics are typically gluten oriented. Gluten-free foods generally do not keep as long and can suffer quality if made too far in advance of your outing. The trick to great gluten-free picnics is to choose the right foods that will keep and travel well.

Here are a few ideas:
Snacks:

Breads and baked goods:

Salads:

Main Dishes:

Desserts:

We hope these ideas have enticed your taste buds and have you looking forward to your first summer picnic.

Have a great summer!



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